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Every foodies first choice in an online Boutique Butchery with a focus on Free Range and Sustainability.
Delivered to you Fresh and Chilled. Order by Sunday and receive it Wednesday (Auckland) Or Friday (Elsewhere)
Eat the best-tasting food. Many New Zealanders who consume organic products every day do so because they believe that organic tastes best.
From a simple Clarks Lean Beef Mince or 21 day aged Scotch fillet steak, through to a Boneless, Rolled & Stuffed Whole Chicken with Lemon Honey & Macadamia with an Oregano infusion. Clarks Organic Meats has your wants and needs covered
From Weekly Fridge Fillers to Specialty kits to fulfill your meaty Desires. Clarks has the pack for you
The Pride of Clarks!! All our Sausages are Gluten Free and Made with only the best quality cuts and ingredients. From using only Brisket in our Beef sausages to Pork shoulder in our Pork sausages. A must to try out...
All our Certified Organic Chickens are raised in the Beautiful Hawkes Bay, by the Bostock Brothers.
Our Organic Beef is sourced from only the best Certified Organic Farms from around the country. We take pride in the quality and consistency in the beef our farmers provide and add another level in the store. From aging all our Steaks for a minimum of 3 weeks, to offering...
Our free Range Lamb is sourced from only the best farms using Sustainable farming practices from around the country. We take pride in the quality and consistency in the Lamb our farmers provide and add another level in the store. Creating products to wow the imagination and tempt the...
Free Range Pork from a single sourced farm in beautiful TImaru. No Crates, No pens. Just lush pastures anyone would be jealous of
Hard to find Free Range Bacon and Ham. Low or No preservatives either. Our Smallgoods are a guilty free pleasure at home on a plate of their own, or used in your favourite dish
Wow! We bought super yummy steaks from the Clarks butchers which were delicious and this was a very luxurious way to serve them. Very Satisfied - Ponsonby